Let’s Guac & Roll

Do you ever get that craving for guacamole? A spread you can add to almost anything and enjoy anytime of the day! This dip is so simple to make and much easier to indulge in. After having the first scoop on your chip or cracker you start feeling ready to Guac and Roll… Seriously!

So try it out for yourself. Whip up my quick and easy Guacomole recipe and get ready to Guac & roll!

Samantha Says Lets Guac & Roll

yields 1 1/2 cups


– 5 Avocados (peeled and pitted)

– 2 TBSP lemon juice or lime juice

– 1 1/2 minced garlic cloves (can be adjusted depending on how garlicky you want it)

– 1/2 chopped up red onion

– Salt and pepper to taste


Simply add all the ingredients in a bowl and mash together. The guacamole can be refrigerated (with the pit placed in the dish), otherwise I would suggest serving or eating it right away.

Then of course the last step…Enjoy!!!








Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s